Alcohol Posts

Everything in Good Order

Anne Moller-Racke wrote a fantastic post today on “Everything in Good Order”
Here’s ONLY a quick extract
Warm wine doesn’t show as well, and it’s not just that the alcohol is more evident. The wine becomes a little disconnected. As in restaurants, I’d rather have the wine a little too cool than too warm. Otherwise, it’s like drinking warm …

To view the rest of this excellent post, you MUST go here